Breakfast
Apple Puff Pancake with Vanilla Syrup and a Cappuccino
I wanted to share a yummy recipe that I use to substitute maple syrup. Can you see little fingers in the bottom left side of this picture? I just noticed them! HA!
Vanilla Syrup
Mix
1 cup water
1/2 cup sugar
1 Tbsp cornstarch
Bring to boil; remove from heat
Add 2 Tbsp butter and 1 Tbsp vanilla (not imitation vanilla--the good stuff!)
Serve warm
1 comments:
Oh yumm...I love this recipe! I just came across the apple stuffed french toast recipe the other day. Another yumm :-)
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